We're happy to announce that our NEW menu by Executive Chef Victor Bongo is now available! The international fusion tapas menu is made with fresh, local ingredients that create unique dishes that are packed full of flavor. From his famous African Chicken Peanut Soup, to the Caribbean Jerk Chicken Pizza, to the Moroccan Lamb Lamb Lollipops, there is something for everyone to try! We even put a new spin...
Victor Bongo, a talented and promising young man of African descent, has made his way to a respectable reputation by creating works of art and challenging the culinary standards by incorporating flavours from different ethnic backgrounds in his exquisite dishes. Chef Bongo is the author of a cookbook titled: "The Excellence of Chef Victor Bongo", which was published in March of 2009 by Xlibris Corporation....